Different Types of Jerky

A Detailed List of Different Types of Jerky You Can Try at Mahogany Smoked Meats

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In the vast landscape of snacks, there's one treat that stands out for its flavor, versatility, and nutritional value: jerky. When you hear the phrase “jerky” you probably envision the classic beef treat. Or, maybe you think outside the box and picture a leaner turkey jerky.

But, as you’ll discover below, this is just the tip of the iceberg. There are so many other popular jerky types you’ve probably never even heard of. And what a shame - because these rare, exotic varieties are sure to earn a spot in your rotation once you get that first taste. That’s right - they’re that good!

All of this is why we’ve taken it upon ourselves to create this detailed list of different types of jerky you can try here at Mahogany Smoked Meats. 

Our premium jerky catalog features something for everyone - whether you’re looking for the basics to help satisfy cravings while you’re on the go or you want to tantalize your tastebuds with something new and exciting.  

So, let's embark on this journey of discovery together, exploring the wonderful world of jerky that awaits you at Mahogany Smoked Meats. We won’t waste any time getting into our list!

What are the Different Types of Jerky?

We’ll start this discussion with the basic varieties you’ve undoubtedly heard of and tried already. But as we move further and further down the list of jerky types, you’ll be introduced to more exotic, gamey varieties that you simply must try. 

Let’s kick this conversation into gear with the jerky that started it all: beef jerky.

Beef Jerky

Beef jerky is perhaps the most recognized form of jerky, an all-time classic favorite with a rich and savory flavor profile. We’ve talked extensively about the history of beef jerky, as this was the first type of jerky to be produced way back in the day. And today, it’s still regarded as a staple in pantries around the world.

At Mahogany Smoked Meats, our beef jerky is a testament to the beauty of simplicity. We source the best cut for beef jerky possible and then cut it into lean strips. This ensures the healthiest beef jerky possible. 

It’s then marinated in a blend of spices, and slow-smoked to perfection. The secret behind our is in our unique mahogany wood smoking process - which is where our name comes from. After all, we’re the only smokehouse to use this type of wood. 

You’ll notice this subtle difference in how beef jerky tastes from our brand compared to others. This is a contributing factor to why we are known for the best beef jerky online.

The end result is a snack that's high in protein, low in fat, and absolutely bursting with flavor. Every bite offers a satisfying chew, releasing a wave of taste that's both hearty and pleasantly smoky. 

The best part? We have so many different beef jerky flavors to try that you’ll never get bored. Choose from our basic peppered variety or our sweet n spicy, chipotle bourbon, or habanero flavors. You’ll never get bored when you shop browse our beef jerky for sale - and we’ve only mentioned the first type of jerky on our list so far!

Turkey Jerky

Turkey jerky offers a lean yet flavorful alternative to beef. We make ours from premium turkey breast, resulting in a low-fat, high-protein snack that doesn't skimp on taste. This is perfect if you’re searching for healthy turkey jerky - whether your goal is to find keto turkey jerky or use turkey jerky for weight loss.

Compared to beef jerky, turkey jerky has a slightly softer texture and a subtly sweet, savory flavor. It's a light and satisfying snack that's perfect for health-conscious jerky lovers. And again, you can count on us for the best turkey jerky online.

Similar to our selection of beef varieties, we have a vast assortment of flavors to choose from so you can keep things fresh in your cabinet or snack drawer.

Wild Boar Jerky

For those with adventurous palates, our wild boar jerky for sale is a must-try. This distinctive jerky variety is a touch sweet and nutty, with a rich flavor profile that sets it apart from typical pork. The texture is tender and rich, making each bite a gourmet experience that takes you on a wild flavor journey.

In terms of nutrition, wild boar is leaner than conventional pork and is an excellent source of protein, making it a satisfying and guilt-free snack. It's also a great source of vitamins and minerals, including thiamine, niacin, selenium, and zinc. The texture of our wild boar jerky hits the sweet spot between tender and chewy, ensuring each bite is an experience to savor.

Elk Jerky

Elk jerky is a treasure trove of unique flavors and nutrition. With a richer, more nuanced flavor than traditional beef, elk jerky offers a taste of the wilderness that's hard to resist. It's gamey but not overpoweringly so, with a mild sweetness and a smoky undertone that adds depth to its flavor profile.

This is an excellent choice for those seeking a nutritious snack as elk is a lean meat. Thus, this jerky is high in protein, and lower in fat and calories compared to beef. It's also rich in vitamins and minerals, such as iron and vitamin B12. The texture of elk jerky is uniquely tender, providing a pleasing contrast to the more substantial chew of beef jerky.

Of course, the taste, texture, and health benefits of this treat only apply when you buy from a reputable source - like us here at Mahogany Smoked Meats. Check out our elk jerky for sale and see what you’ve been missing out on all this time.

Buffalo Jerky

Our buffalo jerky for sale, also known as bison jerky, stands out for its sweet, delicate flavor that sets it apart from beef jerky. Buffalo meat is leaner than beef and offers a high protein content, making it a healthy and satisfying snack. It's also a rich source of essential nutrients, including iron, zinc, and vitamin B12.

In terms of texture, buffalo jerky offers a satisfying chew without being overly tough. It's tender yet robust, giving your taste buds a unique experience with every bite. Its sweet and slightly smoky flavor profile makes it a distinctive and enjoyable alternative to traditional jerky varieties

Fish Jerky

Fish jerky is a testament to the versatility of the jerky world. Made from high-quality fish, this jerky variety offers a lighter, naturally savory flavor with a subtle hint of the sea. It's a unique twist on traditional jerky, offering seafood lovers a new way to enjoy their favorite flavors.

As a snack, fish jerky is high in protein and rich in Omega-3 fatty acids, known for their heart-health benefits. It's also a good source of vitamins D and B12, and minerals like iodine and selenium. 

The texture of fish jerky is a bit softer than meat jerkies, offering a unique snacking experience that's both familiar and new. If you're a fan of seafood or simply looking to diversify your jerky intake, fish jerky is an exciting option to explore.

Other Popular Types of Jerky Worth Mentioning

These are just the popular types of jerky we have available in our online storefront at Mahogany Smoked Meats. But, we’d be remiss if we didn’t touch on a few other weird types of jerky you could try!

  • Alligator Jerky: Yes, you read that right. Alligator meat is actually quite lean and high in protein. It offers a unique flavor that is often described as a cross between chicken and fish.
  • Kangaroo Jerky: This is a popular choice in Australia. Kangaroo meat is lean, high in protein, and has a gamey flavor that's different from common meats.
  • Python Jerky: If you're feeling particularly adventurous, python jerky is as exotic as it gets. This type of jerky is known for its unique texture and flavor.
  • Alpaca Jerky: Alpaca meat is considered a delicacy in many parts of the world, and its jerky has a distinct, somewhat sweet flavor. It's also rich in protein and low in fat.
  • Insect Jerky: For those interested in sustainable and eco-friendly protein sources, insect jerky, such as cricket jerky, is available. It may sound unusual, but insects are high in protein and are a common food source in many cultures around the world. We get it if you’re not interested - not really our thing, either. But, different strokes for different folks, right?

Of All the Different Types of Jerky, Which is Best?

Now, we’ve unveiled all the different jerky types you have at your fingertips. Which of these is best, though? As you may have guessed, there is no right or wrong answer to this question. It all comes down to your personal preferences for taste & texture along with your goals.

If you're a traditionalist who enjoys classic flavors, beef jerky might be your top choice. It's rich, savory, and offers a robust flavor that many associate with the quintessential jerky experience. 

Beef jerky is also high in protein and can be low in fat, depending on the cut of the meat. But, for something a bit more diet-friendly, you may be interested in turkey jerky - which is even leaner but still packed with protein. The flavor is lighter, with a subtle sweetness that makes it a delightful snack

If you're after something a bit more exotic, wild boar, buffalo, or elk jerky could be the perfect choice. All three offer a unique flavor profile, with wild boar being slightly sweet and nutty, buffalo being sweet and delicate, and elk presenting a richer, gamey taste. These options are lean, high in protein, and offer a great way to switch up your jerky routine.

Of course, fish jerky is the go-to option for seafood lovers. It offers a taste of the sea, with a naturally savory flavor that's distinct from meat-based jerkies. Plus, it's high in Omega-3 fatty acids, which are beneficial for heart health.

Whichever you choose, you can rest assured you’re getting a delicious snack that will satisfy your taste buds. The only question left now is…where should you shop?  

Where is the Place With All the Different Types of Jerky?

If you’re wondering to yourself…where is the place with all the different types of jerky? You needn’t look any further. As you know now, we have all the variety you could ever want under one digital roof. 

Since 1922, we’ve made it our life’s work to satisfy tastebuds everywhere. Our small-batch products are carefully sourced from the most elite, ethical farms in the USA. 

When paired with our intricate marinating and smoking process, the end result is a tantalizing experience that leaves your mouth watering at the thought of your next bite. 

Whether you stick with the basics like beef or turkey, or you take a leap of faith on one of our more exotic varieties, you’ll be glad you shopped at Mahogany Smoked Meats. And through our satisfaction guarantee, what do you have to lose? 

Head over to our catalog and take a look at all that we have awaiting you!

Parting Thoughts on the Different Types of Jerky

There you have it - all the popular jerky types you need to know about. From the basics to the exotics, we have something for everyone at Mahogany Smoked Meats. 

You can learn more about the wide world of jerky by exploring our blog. We have resources on topics like freezing beef jerky, how to tell if beef jerky is bad, how long does beef jerky last, and why beef jerky is so expensive. But at this point, it’s time to dive headfirst into the exciting varieties awaiting you at Mahogany Smoked Meats. Try all the different types of jerky today!