LANDJAGER SAUSAGES
Traditional German-style Sausage, Made in Bishop
If you’ve never heard of landjäeger sausages, you’re in for a treat. The German landjäeger sausage is a semi-dried sausage traditionally made in Southern Germany, Switzerland, and Austria. Throughout history, soldiers enjoyed them on the go because, unlike most links, they did not require refrigeration. Our Landjäeger Sausages are delightfully smoky with a hint of caraway seed, making for a mouthwatering snack. Sold in a 16-ounce package, our Landjäeger Sausage packs contain approximately three or four sticks per pound.
To bring the classic taste of Germany along on your next camping trip, backyard barbecue, or picnic, these Landjäeger Sausages are a perfect choice.
Landjager does contain sodium nitrite. However, it is crafted to USDA standards, so the curing process stays within safe nitrite limits.
We stand behind every bite. If there’s any issue with your order, give us a call at 760-873-5311 within 7 days of delivery. We’ll make it right, whether that means a replacement or a refund.
What You'll Love
Smoky Old-World Flavor
Semi-Dried Texture
Small-Batch Made




