Savory
COWBOY JERKY

Beef Jerky

COWBOY JERKY

4.8
Rated 4.8 out of 5 stars
2,713 Reviews
  • Savory, Salty & Smoky Flavor
  • Classic Dry Texture
  • Made from Flank Steak
  • Ideal for Jerky Traditionalists
Select a Size

Free Shipping on Orders $100+

$29.00 USD
Sale price$29
Small Batch Satisfaction Guaranteed Made in the USA

Old-School Cowboy Jerky, Made in Bishop

We start with a real cut of steak, just like they used to when making our Cowboy Jerky. It’s bold, salty, smoky, and built for a serious chew. If you miss the days when jerky fought back a little, this one’s for you.

Your jerky ships in vacuum-sealed packs to lock in freshness. This product must be kept in the fridge as soon as you receive it. Pro tip: Once opened, it’s best enjoyed within two weeks… if it even lasts that long.

Find more information
How is Beef Jerky Made?
Is Beef Jerky Keto-Friendly? 
Which Beef Jerky is the healthiest?
FAQs

What You'll Love

  • Salty Smoky Flavor
  • Serious Chew
  • Flank Steak Cut

Customer Testimonials

The best jerky out there hands down.

Cleon T

Verified Customer

4.8
Rated 4.8 out of 5 stars
Based on 2,713 reviews
96%would recommend these products
Slide 1 selected
2,713 reviews
  • MF
    Michael F.
    Verified Buyer
    Reviewing
    WESTERN BEEF JERKY
    I recommend this product
    Rated 4 out of 5 stars
    2 weeks ago
    Little to Moist 4 me

    Being a first-time customer and not being familiar with your product line I apparently selected the wrong variety. I am a Texan and I am accustomed to a very dry and crisp jerky not very moist and too wet. So I was a little disappointed initially. I cut up my jerky and set it out on some plate in a spare room and let it air dry for roughly 5 and 1/2 - 6 weeks and it dried out enough to work it was close to my style. The flavor was great the texture was great and I was impressed with it once I got it to where I preferred. Considering I prefer a dryer jerky they actually referred me to what they considered the Indian jerky which is more that style. So if you have questions about the product line reach out to their customer service they are very informative and very helpful to walk you through what might be the best selection for you.

  • JS
    Jason S.
    Verified Buyer
    Reviewing
    SWEET N SPICY BRISKET JERKY
    I recommend this product
    Rated 5 out of 5 stars
    1 month ago
    Great!

    My absolute favorite!

  • JR
    John R.
    Verified Buyer
    Reviewing
    PEPPERED BEEF JERKY
    I recommend this product
    Rated 5 out of 5 stars
    2 months ago
    Peppered Beef Is The Best Jerky I've Ever Had

    Yes! the Peppered Beef Jerky is by far the best jerky i've ever had. It was dryed perfectly, seasoned perfectly and was full of flavor. I ordered other flavors, but this one is by far my favorite. I just purchased a pound of it. I will make sure to stop by in person the next time i'm headed up the 395

  • JM Profile picture for Jeff M.
    Jeff M.
    Verified Buyer
    Reviewing
    PEPPERED BEEF JERKY
    Rated 3 out of 5 stars
    3 months ago
    Absolutely Best!

    Honestly, I can’t remember having beef jerky this good. The flavor is superb, the only beef jerky I will buy from now on! The sad thing is I lived about 2 miles away from your store and I never visited. What a shame even when I was told how good you were by a friend. Anyway I will probably buy some more for my trip back from North Pole Alaska to Carson City Nevada. The best snack to have that’s what the Cowboys ate. Thank you, Jeff

  • DM Profile picture for David M. J.
    David M. J.
    Verified Buyer
    Reviewing
    TERIYAKI BRISKET JERKY
    I recommend this product
    Rated 5 out of 5 stars
    5 months ago
    Incredibly delicious!

    I love the texture. I love the taste so well that I even told my fraternity Brothers about it and Joseph paige ordered some for himself and sons. I would like more of the brisket teriyaki, it's excellent!

FREQUENTLY ASKED Questions

Refrigerate upon arrival.

Best within 30 days of shipment.
Consume within 14 days once opened.

Natural salt or fat. It’s completely normal and safe to eat.

Yes, up to 6 months.