PORK CHOPS

Smoked Pork Loin Chops

PORK CHOPS

4.7
Rated 4.7 out of 5 stars
47 Reviews
  • Include four chops
  • Each chop ¾” thick and about ½ lb
  • Fully cooked and ready to heat
Select a Size

Available for California shipments only.

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$30
Small Batch Satisfaction Guaranteed Made in the USA

Mahogany-Smoked Pork Chops, Made in Bishop

These lean, western-style, smoked pork chops weigh approximately 1/2 pound each and are cut 3/4" thick, so they’re hearty enough to fill up even the biggest appetite. These chops arrive on your doorstep fully cooked to save you time. All you have to do is warm it on a grill, broiler, or in a pan and serve.

What You'll Love

  • Thick-Cut Chops
  • Rich Smoky Flavor
  • Fully Cooked, Ready to Heat

Customer Testimonials

This is our 3rd order. We love them. This follows our previous review. Awesome for a great fast dinner. The flavor, tenderness and size is perfect!!

Fred B

Verified Customer
4.7
Rated 4.7 out of 5 stars
Based on 47 reviews
91%would recommend this product
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47 reviews
  • KC
    Karen C.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 hour ago
    Smokey premium chops

    Very pleased with the taste and quality, baked slightly with cream of mushroom soup and served over mashed potatoes with side of fresh green beans, Yum!

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  • TH
    Tae H.
    Verified Buyer
    I do not recommend this product
    Rated 1 out of 5 stars
    2 weeks ago
    Pure salt

    This pork chop was way too salty. whole family couldn't finish half of them and just throwing them away.

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  • TB
    Trudi B.
    Verified Buyer
    Rated 3 out of 5 stars
    1 month ago
    Great smoke pork chops!

    I think the best we've had. Definitely will order them again!!

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  • DG
    Debbie G.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    2 months ago
    Pork chops

    Sooooo good

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  • J
    Jim
    I recommend this product
    Rated 5 out of 5 stars
    4 months ago
    5 Stars

    Super yummy

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FREQUENTLY ASKED Questions

Up to 2 weeks unopened; 3-7 days once opened.

Yes, up to 6 months.

Vacuum-sealed and insulated.

We ship our smoked meat products on Monday and Tuesday of every week to ensure you receive them before the weekend.