PORK CHOPS

Smoked Pork Loin Chops

PORK CHOPS

4.9
Rated 4.9 out of 5 stars
42 Reviews
  • Include four chops
  • Each chop ¾” thick and about ½ lb
  • Fully cooked and ready to heat
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$30
Small Batch Satisfaction Guaranteed Made in the USA

Mahogany-Smoked Pork Chops, Made in Bishop

These lean, western-style, smoked pork chops weigh approximately 1/2 pound each and are cut 3/4" thick, so they’re hearty enough to fill up even the biggest appetite. These chops arrive on your doorstep fully cooked to save you time. All you have to do is warm it on a grill, broiler, or in a pan and serve.

What You'll Love

  • Thick-Cut Chops
  • Rich Smoky Flavor
  • Fully Cooked, Ready to Heat

Customer Testimonials

This is our 3rd order. We love them. This follows our previous review. Awesome for a great fast dinner. The flavor, tenderness and size is perfect!!

Fred B

Verified Customer
4.9
Rated 4.9 out of 5 stars
Based on 42 reviews
Total 5 star reviews: 38 Total 4 star reviews: 2 Total 3 star reviews: 2 Total 2 star reviews: 0 Total 1 star reviews: 0
95%would recommend this product
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42 reviews
  • MH
    Michelle H.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    22 seconds ago
    Baked with BBQ sauce

    Outstanding. ‘Nuff said.

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  • JS
    Jim S.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    6 days ago
    Stars

    Delicious pork chops

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  • GS
    Gregory S.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 month ago
    ESCELLENT PORK CHOPS

    Have been ordering the Pork Chops for several years. They are very savory in a well-seasoned way. The Smoking process complements them well. The meat is somehow very Tender as long as you carefully do not overheat and dry them out. I just heat 2 minutes a side on a medium-low heated pan to lightly sear each side and warm up for serving. Excellent Chops.

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  • SH
    Sue H.
    Verified Buyer
    I recommend this product
    Rated 4 out of 5 stars
    6 months ago
    A Bit Salty

    Although these chops were good baked with scalloped potatoes, they were a bit salty.

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  • C
    Christopher
    Rated 3 out of 5 stars
    9 months ago
    3 Stars

    Even though they are delicious they are painfully salty.

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FREQUENTLY ASKED Questions

Up to 2 weeks unopened; 3-7 days once opened.

Yes, up to 6 months.

Vacuum-sealed and insulated.

We ship our smoked meat products on Monday and Tuesday of every week to ensure you receive them before the weekend.